Blanchardville, WI -- Food stylist and Chef, Stef Culberson of Goose Chaser Farm is offering
series of workshops this spring. She focuses on cooking from scratch
using local foods.
The cooking classes will be taught at her farm
kitchen and the basic “Cooking Techniques” at River Valley Trading Co.
in Blanchardville.
Sat Feb 20th, 10 to 1 - Onions and Company, from sidekick to Star.
Wed, Feb 24, 5:30-7:30 pm - Cooking Techniques Part 1 - Dicing, chopping, julienne, matchstick.
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